Week 37

What’s more suiting on Christmas Eve than a Christmas Shepherd’s Pie. This week I tried another down home recipe by Paula Deen. I was so pleased when I opened the oven to find this perfect pie, I couldn’t wait to taste it! I did make one modification to the recipe, but it wasn’t anything too different. Instead of beef I used ground turkey. This recipe will be staying in my holiday recipe pile. Hope you all have a very Merry Christmas!


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